RQF accredited BA Hons in Tourism and Hospitality

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RQF accredited BA Hons in Tourism and Hospitality

The Tourism and Hospitality industry is a dynamic and diverse sector, offering a wide range of career opportunities for those who are passionate about delivering exceptional customer experiences.

Our Tourism and Hospitality degree is designed to equip you with the skills and knowledge required to succeed in this field, from the front line to senior management.

Through a combination of theoretical and practical learning, you will gain a deep understanding of the tourism and hospitality industry, including marketing, finance, and human resources.

You will also have the opportunity to develop your skills in areas such as event management, customer service, and food and beverage management.

Our graduates have gone on to secure roles in top hotels, restaurants, and tour operators, and have also pursued careers in related fields such as travel writing and tourism development.

So why not explore a career in Tourism and Hospitality further? Visit our website to find out more about our course and how you can start your journey to success.

Tourism and Hospitality students can expect a comprehensive education in the industry's key areas, including business management, marketing, and customer service. The RQF accredited BA Hons in Tourism and Hospitality offers a unique blend of theoretical knowledge and practical skills, preparing students for a wide range of career opportunities. With a focus on entrepreneurship and innovation, students will develop the skills to succeed in the fast-paced world of Tourism. Graduates can expect excellent career prospects in the hospitality industry, with many employers seeking graduates with a degree in Tourism and Hospitality.



Benefits of studying RQF accredited BA Hons in Tourism and Hospitality

RQF Accredited BA Hons in Tourism and Hospitality holds significant value in today's market, driven by the UK's thriving tourism industry. According to the Office for National Statistics (ONS), the UK's tourism sector generated £139.8 billion in exports in 2020, supporting over 2.1 million jobs.

Year Employment
2020 2,100,000
2019 2,000,000
2018 1,900,000
Google Charts 3D Column Chart:
Industry Trends highlight the need for skilled professionals in the tourism and hospitality sector. The COVID-19 pandemic has accelerated the shift towards online booking platforms, digital marketing, and sustainable tourism practices. RQF accredited BA Hons in Tourism and Hospitality equips learners with the knowledge and skills required to thrive in this dynamic industry, addressing current trends and industry needs.

Career path

Tourism and Hospitality Job Market Trends

**Career Roles and Job Market Trends in the UK Tourism and Hospitality Industry**

**Job Role** Description
**Tourism Manager** Oversees the planning, execution, and evaluation of tourism projects and events.
**Hospitality Manager** Manages the day-to-day operations of a hotel, restaurant, or other hospitality establishment.
**Travel Writer** Writes articles and reviews about travel destinations and experiences.
**Tourism Marketing Specialist** Develops and implements marketing campaigns to promote tourism destinations and attractions.
**Hospitality Sales Manager** Identifies and pursues new business opportunities for a hospitality establishment.
**Tourism Researcher** Conducts research on tourism trends, behaviors, and attitudes to inform industry decisions.

Learn keyfacts about RQF accredited BA Hons in Tourism and Hospitality

RQF accredited BA Hons in Tourism and Hospitality is a comprehensive degree program that equips students with the necessary skills and knowledge to succeed in the dynamic tourism and hospitality industry.

Learning outcomes of this program include developing a deep understanding of the tourism and hospitality sector, including its history, development, and current trends. Students will also gain practical skills in areas such as customer service, marketing, and financial management.

The duration of the BA Hons in Tourism and Hospitality is typically three years, with each year consisting of two semesters. This allows students to gain a solid foundation in the subject matter and develop a range of transferable skills that can be applied in a variety of contexts.

The industry relevance of this program is high, with many graduates going on to secure employment in top hotels, restaurants, and tourism-related businesses. The program also provides students with the opportunity to gain work experience through internships and placements, which can be a valuable asset when applying for jobs in the sector.

Throughout the program, students will have the opportunity to develop a range of skills, including communication, teamwork, and problem-solving. These skills are highly valued by employers in the tourism and hospitality industry, and can be applied in a variety of roles, from front-of-house staff to management positions.

Graduates of the BA Hons in Tourism and Hospitality can pursue a range of career paths, including hotel management, event planning, and tourism development. The program also provides students with the opportunity to specialize in areas such as sustainable tourism, cultural heritage, and tourism marketing.

Who is RQF accredited BA Hons in Tourism and Hospitality for?

Ideal Audience for BA Hons in Tourism and Hospitality
Individuals passionate about the tourism and hospitality industry, with a strong desire to pursue a career in this field, are the ideal candidates for this RQF accredited degree.
Those interested in the business and management aspects of tourism and hospitality, such as hotel management, event planning, and destination management, will find this degree highly relevant.
In the UK, the tourism and hospitality industry is a significant contributor to the economy, with over 3.2 million people employed in the sector, generating £139 billion in revenue in 2020 (VisitBritain). This degree will equip students with the skills and knowledge required to succeed in this dynamic industry.
Prospective learners should have a good understanding of English and maths, as well as a strong motivation to succeed in their studies. A minimum of 112 UCAT points or equivalent qualifications are required for entry to this degree.

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Course content


Unit 1: Introduction to Tourism and Hospitality Management - This unit provides an overview of the tourism and hospitality industry, including its history, structure, and key stakeholders. It also introduces students to the principles of management and the skills required to succeed in the sector. •
Unit 2: Marketing for Tourism and Hospitality - This unit focuses on the marketing principles and practices used in the tourism and hospitality industry. Students learn about market research, target marketing, and the role of digital marketing in promoting tourism and hospitality businesses. •
Unit 3: Human Resource Management in Tourism and Hospitality - This unit explores the human resource management functions in the tourism and hospitality industry, including recruitment, selection, training, and employee development. It also covers employment law and health and safety in the sector. •
Unit 4: Financial Management for Tourism and Hospitality - This unit provides an introduction to financial management principles and practices used in the tourism and hospitality industry. Students learn about budgeting, financial planning, and financial analysis, as well as the role of financial management in business decision-making. •
Unit 5: Sustainable Tourism and Hospitality - This unit focuses on the principles and practices of sustainable tourism and hospitality, including environmental management, social responsibility, and economic sustainability. Students learn about the impact of tourism and hospitality on the environment and local communities. •
Unit 6: Food and Beverage Service Operations - This unit covers the principles and practices of food and beverage service operations in the tourism and hospitality industry. Students learn about menu planning, food preparation, and service standards, as well as the role of food and beverage in the overall customer experience. •
Unit 7: Accommodation Operations - This unit explores the principles and practices of accommodation operations in the tourism and hospitality industry. Students learn about hotel management, bed and breakfast operations, and self-catering accommodation, as well as the role of accommodation in the overall customer experience. •
Unit 8: Event Management for Tourism and Hospitality - This unit focuses on the principles and practices of event management in the tourism and hospitality industry. Students learn about event planning, event marketing, and event operations, as well as the role of events in promoting tourism and hospitality businesses. •
Unit 9: International Tourism and Hospitality - This unit explores the principles and practices of international tourism and hospitality, including cultural differences, language barriers, and global market trends. Students learn about the role of international tourism and hospitality in promoting economic development and cultural exchange. •
Unit 10: Business Planning and Entrepreneurship in Tourism and Hospitality - This unit provides an introduction to business planning and entrepreneurship in the tourism and hospitality industry. Students learn about business planning, market research, and financial planning, as well as the role of entrepreneurship in promoting innovation and growth in the sector.

Assessments

The assessment process primarily relies on the submission of assignments, and it does not involve any written examinations or direct observations.

Entry requirements


Fee and payment plans


Duration


Course fee

The fee for the programme is as follows:

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- * This programme does not have any additional costs.
* The fee is payable in monthly, quarterly, half yearly instalments.
** You can avail 5% discount if you pay the full fee upfront in 1 instalment

Payment plans

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Accreditation

Discover further details about the RQF accredited BA Hons in Tourism and Hospitality

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