Qualifi Level 3 Hospitality and Tourism Course

Request more information Apply Now

Qualifi Level 3 Hospitality and Tourism Course

Qualifi Level 3 Hospitality and Tourism Course


This comprehensive course is designed for individuals seeking to develop a career in the hospitality and tourism industry.


**Hospitality and Tourism** is a rapidly growing sector, offering diverse career opportunities in areas such as event management, customer service, and travel and tourism.


Through this course, learners will gain a deeper understanding of the industry, including its principles, practices, and current trends.


Some key areas of study include customer service, marketing, and financial management, all of which are essential for success in this field.


By completing this course, learners will be equipped with the knowledge and skills necessary to pursue a career in hospitality and tourism.


So why not explore the Qualifi Level 3 Hospitality and Tourism Course today and start your journey in this exciting industry?

Qualifi Level 3 Hospitality and Tourism Course: Unlock a world of opportunities in the dynamic hospitality industry. This comprehensive course equips you with the skills and knowledge to succeed in a variety of roles, from front-of-house to back-of-house operations. With Qualifi Level 3, you'll gain a deeper understanding of customer service, food and beverage management, and event planning. You'll also develop essential business skills, including marketing, finance, and human resources. Upon completion, you'll be eligible for a range of career paths, including hotel management, event coordination, and tourism development. A Qualifi qualification is recognized globally, opening doors to international job opportunities.



Benefits of studying Qualifi Level 3 Hospitality and Tourism Course

Qualifi Level 3 Hospitality and Tourism Course holds immense significance in today's market, particularly in the UK. The course equips learners with the necessary skills and knowledge to excel in the hospitality and tourism industry, which is a significant contributor to the UK's economy. According to the UK's Office for National Statistics, the tourism industry generated £139.8 billion in exports in 2020, supporting over 2.1 million jobs. The hospitality sector, in particular, is experiencing a surge in demand, with the number of people employed in the sector expected to grow by 10% by 2025.

Year Employment in Hospitality Sector
2020 2,144,000
2025 (Projected) 2,349,600
Google Charts 3D Column Chart:

Career path

**Hospitality and Tourism Job Market Trends**

According to the UK's Office for National Statistics, the hospitality and tourism industry is expected to grow by 3.5% annually, creating new job opportunities in various sectors.

**Front-of-House Roles**

Front-of-house roles, such as Receptionist, Waiter/Waitress, and Barista, are in high demand, with a median salary range of £18,000 - £25,000 per annum.

These roles require excellent customer service skills, attention to detail, and the ability to work in a fast-paced environment.

**Back-of-House Roles**

Back-of-house roles, such as Chef, Kitchen Porter, and Housekeeper, are also in high demand, with a median salary range of £20,000 - £30,000 per annum.

These roles require attention to detail, physical stamina, and the ability to work in a team environment.

**Management Roles**

Management roles, such as Restaurant Manager, Hotel Manager, and Tour Guide, are in high demand, with a median salary range of £30,000 - £50,000 per annum.

These roles require strong leadership skills, business acumen, and the ability to motivate and manage teams.

Learn keyfacts about Qualifi Level 3 Hospitality and Tourism Course

The Qualifi Level 3 Hospitality and Tourism Course is a comprehensive program designed to equip students with the necessary skills and knowledge to succeed in the hospitality and tourism industry.

Learning outcomes of the course include understanding the principles of hospitality and tourism management, developing skills in customer service, and gaining knowledge of food and beverage operations, accommodation services, and event management.

The duration of the course is typically 12-18 months, depending on the institution and the student's prior experience and qualifications.

The Qualifi Level 3 Hospitality and Tourism Course is highly relevant to the industry, as it provides students with a solid foundation in the principles and practices of hospitality and tourism management.

Graduates of the course can pursue careers in various sectors, including hotels, restaurants, event management companies, and tourism boards, and can also progress to higher-level qualifications such as the Level 4 Diploma in Hospitality and Tourism Management.

The course is also recognized by various awarding bodies, including Qualifi, and is accredited by the British Accreditation Council (BAC), ensuring that students receive a high-quality education that meets industry standards.

Industry partners and employers also recognize the value of the Qualifi Level 3 Hospitality and Tourism Course, and many offer work placements and job opportunities to graduates.

Who is Qualifi Level 3 Hospitality and Tourism Course for?

Ideal Audience for Qualifi Level 3 Hospitality and Tourism Course
Individuals interested in pursuing a career in the hospitality and tourism industry, particularly in the UK, where the sector employs over 2.5 million people and generates £147 billion in revenue annually, are the primary target audience for this course. Secondary targets include those looking to upskill or reskill in areas such as customer service, event management, and food and beverage operations.
Key characteristics of the ideal learner include:
A passion for delivering exceptional customer experiences, a willingness to learn and develop new skills, and an understanding of the importance of teamwork and communication in a fast-paced industry. Learners should also be able to commit to regular study and have access to a computer or mobile device with internet connectivity.
In terms of demographics, the ideal learner is likely to be:
A young adult, typically between the ages of 18 and 30, with a good understanding of English and maths. They may be currently employed in the hospitality industry or looking to transition into a new career. Learners should also be able to commit to regular study and have access to a computer or mobile device with internet connectivity.

Request free information

Captcha: What is 9+7 ?


The fastest way to get answers from us.

Course content


Unit 1: Introduction to the Hospitality and Tourism Industry - This unit provides an overview of the hospitality and tourism industry, including its history, current trends, and future prospects. It also introduces the key concepts and terminology used in the industry. •
Unit 2: Customer Service Skills - This unit focuses on the importance of customer service in the hospitality and tourism industry. It covers topics such as communication skills, conflict resolution, and customer satisfaction. •
Unit 3: Food and Beverage Service - This unit covers the principles and practices of food and beverage service, including menu planning, food preparation, and presentation. It also introduces the concept of food safety and hygiene. •
Unit 4: Accommodation Operations - This unit provides an overview of the operations involved in running a hotel, B&B, or other type of accommodation. It covers topics such as room preparation, housekeeping, and front desk operations. •
Unit 5: Event Planning and Management - This unit focuses on the planning and management of events, including weddings, conferences, and other types of events. It covers topics such as event concept, budgeting, and logistics. •
Unit 6: Marketing and Promotion in Hospitality - This unit covers the principles and practices of marketing and promotion in the hospitality industry. It introduces the concept of target markets, market research, and promotional techniques. •
Unit 7: Financial Management in Hospitality - This unit provides an overview of the financial management principles and practices used in the hospitality industry. It covers topics such as budgeting, forecasting, and financial reporting. •
Unit 8: Human Resource Management in Hospitality - This unit focuses on the human resource management principles and practices used in the hospitality industry. It covers topics such as recruitment, training, and employee motivation. •
Unit 9: Sustainable Tourism - This unit introduces the concept of sustainable tourism and its importance in the hospitality and tourism industry. It covers topics such as environmental impact, cultural sensitivity, and social responsibility. •
Unit 10: Quality Assurance and Quality Control in Hospitality - This unit provides an overview of the quality assurance and quality control principles and practices used in the hospitality industry. It covers topics such as quality standards, quality control procedures, and customer feedback.

Assessments

The assessment process primarily relies on the submission of assignments, and it does not involve any written examinations or direct observations.

Entry requirements


Fee and payment plans


Duration


Course fee

The fee for the programme is as follows:

-
- * This programme does not have any additional costs.
* The fee is payable in monthly, quarterly, half yearly instalments.
** You can avail 5% discount if you pay the full fee upfront in 1 instalment

Payment plans

-


-

Accreditation

Discover further details about the Qualifi Level 3 Hospitality and Tourism Course

Why choose LSPM ?

  • ✓ Experience online study like never before with our purpose built smart learning tools which gives you advantage of studying anytime and anywhere.
  • ✓ Flexible fee payment plans: Pay fee in affordable monthly, quarterly or yearly instalments plans.
  • ✓ Fast track mode - get your qualification in just 6 months!
  • ✓ Dedicated Tutor Support via live chat and email.

Getting started

earth

To start your course, click the button Apply Now

Select the course and fill your personal details

bubble-text

Use your credit/Debit card and pay enrolment fee

Enter the required details

network

Start your course

View course details, upload / download assignments, view payment history etc.

Apply Now



present_to_all   PURSUE YOUR DREAMS - GAIN A RESPECTED QUALIFICATION STUDYING ONLINE

The programme aims to develop pro-active decision makers, managers and leaders for a variety of careers in business sectors in a global context.

Request more information

Please fill the form below to get instant information from LSPM

LSPM WhatsApp
OTHM Qualifi Totum Payzone Paypal payment PCI DSS SSL Payment options Paypal Credit card