Qfqual listed BA Hons Tourism and Hospitality Management part time

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Qfqual listed BA Hons Tourism and Hospitality Management part time

QFQUAL listed BA Hons Tourism and Hospitality Management is a part-time degree designed for working professionals and individuals seeking to upskill in the tourism and hospitality industry.

Develop your knowledge and skills in areas such as customer service, marketing, and financial management, and gain a deeper understanding of the global tourism industry.

Our flexible part-time program is ideal for those who want to balance work and study, and can be completed in three years.

Some of the key topics you'll study include:

  • Destination management
  • Accommodation management
  • Food and beverage management

By the end of the program, you'll be equipped with the skills and knowledge to succeed in a variety of roles within the tourism and hospitality industry.

So why not explore this exciting opportunity further? Visit our website to learn more about our BA Hons Tourism and Hospitality Management program and how it can help you achieve your career goals.

QFQUAL listed BA Hons Tourism and Hospitality Management part-time is an ideal choice for those seeking a flexible and rewarding career in the industry. This part-time course offers a comprehensive education in the principles and practices of tourism and hospitality management, providing students with a solid foundation for a successful career. With QFQUAL accreditation, graduates can expect enhanced employability and career prospects in the tourism and hospitality sector. The course features a unique blend of theoretical and practical learning, with QFQUAL listed modules that cater to the needs of working professionals. Students can expect to gain industry-recognized skills and knowledge.



Benefits of studying Qfqual listed BA Hons Tourism and Hospitality Management part time

QFQUAL is a highly regarded accreditation in the UK tourism and hospitality industry, ensuring that learners acquire the necessary skills and knowledge to succeed in this sector. With the rise of part-time education, QFQUAL listed BA Hons Tourism and Hospitality Management part-time courses have become increasingly popular among working professionals and individuals looking to upskill or reskill. According to the UK's Office for National Statistics (ONS), the tourism and hospitality industry is a significant contributor to the UK's economy, generating over £139 billion in revenue in 2020. This growth is expected to continue, with the sector projected to create over 1.1 million new jobs by 2025 (Source: VisitBritain).

Year Employment in Tourism and Hospitality
2020 4.2 million
2025 (projected) 1.1 million

Career path

Learn keyfacts about Qfqual listed BA Hons Tourism and Hospitality Management part time

The QFQUAL listed BA Hons Tourism and Hospitality Management part-time course is designed to equip students with the necessary skills and knowledge to succeed in the tourism and hospitality industry.

Learning outcomes of the course include developing an understanding of the tourism and hospitality industry, including its impact on local communities and the environment; analyzing the role of tourism in economic development; and evaluating the impact of tourism on destinations and their stakeholders.

The duration of the course is typically 3 years, with students attending one module per semester. This flexible part-time study allows students to balance their academic commitments with work and other responsibilities.

The course is industry-relevant, with modules such as 'Tourism and Hospitality Management', 'Hospitality Operations Management', and 'Destination Management' all designed to prepare students for careers in the tourism and hospitality industry.

Graduates of the course can expect to pursue careers in various sectors, including hotel management, event management, destination management, and tourism development. The course also provides a solid foundation for further study, such as an MBA or a postgraduate diploma in tourism and hospitality management.

The QFQUAL listing ensures that the course meets the highest standards of quality and accreditation, providing students with a recognized qualification that is recognized by employers and academic institutions alike.

Who is Qfqual listed BA Hons Tourism and Hospitality Management part time for?

Ideal Audience for Qfqual Listed BA Hons Tourism and Hospitality Management Part Time
Individuals aged 21-60 with a passion for the tourism and hospitality industry, seeking a flexible and career-advancing qualification.
Those with prior work experience in the sector, looking to upskill and enhance their employability, are also ideal candidates.
In the UK, the tourism and hospitality industry is a significant contributor to the economy, with over 3.2 million jobs and a GDP of £147 billion (Source: VisitBritain). This part-time programme can help individuals break into or progress within the sector.
Prospective learners should have a good understanding of English and maths, as well as a strong motivation to succeed in their studies. A minimum of 2 A-levels or equivalent qualifications is typically required.
By completing this part-time programme, individuals can gain a recognised qualification, develop valuable skills, and enhance their career prospects in the tourism and hospitality industry.

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Course content


Marketing Principles for Tourism and Hospitality
This unit introduces students to the fundamental principles of marketing, with a focus on the tourism and hospitality industry. It covers topics such as market research, segmentation, targeting, and positioning, as well as the role of marketing in driving business growth and customer engagement. •
Financial Management for Tourism and Hospitality
This unit provides students with a comprehensive understanding of financial management principles, including budgeting, forecasting, and financial analysis. It also covers the specific financial challenges faced by tourism and hospitality businesses, such as managing cash flow and making informed investment decisions. •
Human Resource Management in Tourism and Hospitality
This unit explores the importance of human resource management in the tourism and hospitality industry, including recruitment, selection, training, and development. It also covers topics such as employee motivation, conflict resolution, and diversity and inclusion in the workplace. •
Food and Beverage Management
This unit focuses on the management of food and beverage operations in tourism and hospitality businesses, including menu planning, inventory control, and customer service. It also covers topics such as food safety and quality control, as well as the role of technology in food and beverage management. •
Accommodation Management
This unit introduces students to the management of accommodation operations in tourism and hospitality businesses, including hotel management, resort management, and bed and breakfast management. It covers topics such as room management, housekeeping, and front office operations. •
Event Management
This unit explores the principles and practices of event management, including event planning, marketing, and execution. It covers topics such as event theme development, venue selection, and logistics management, as well as the role of technology in event management. •
Sustainable Tourism and Hospitality
This unit focuses on the importance of sustainability in the tourism and hospitality industry, including environmental, social, and economic considerations. It covers topics such as eco-tourism, responsible travel, and sustainable business practices. •
International Tourism and Hospitality
This unit introduces students to the global tourism and hospitality industry, including market trends, cultural differences, and business practices. It covers topics such as international marketing, cultural competence, and global supply chain management. •
Business Planning and Entrepreneurship in Tourism and Hospitality
This unit provides students with the skills and knowledge needed to develop a business plan for a tourism or hospitality venture, including market research, financial planning, and marketing strategy. It also covers topics such as entrepreneurship, innovation, and risk management. •
Research Methods in Tourism and Hospitality
This unit introduces students to the research methods used in the tourism and hospitality industry, including qualitative and quantitative research, survey design, and data analysis. It covers topics such as research ethics, literature review, and research proposal development.

Assessments

The assessment process primarily relies on the submission of assignments, and it does not involve any written examinations or direct observations.

Entry requirements


Fee and payment plans


Duration


Course fee

The fee for the programme is as follows:

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- * This programme does not have any additional costs.
* The fee is payable in monthly, quarterly, half yearly instalments.
** You can avail 5% discount if you pay the full fee upfront in 1 instalment

Payment plans

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Accreditation

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  • ✓ Dedicated Tutor Support via live chat and email.

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