OTHM Hospitality and Hotel Management Course

Request more information Apply Now

OTHM Hospitality and Hotel Management Course

The Hospitality industry is a dynamic and competitive field, and the OTHM Hospitality and Hotel Management Course is designed to equip learners with the necessary skills and knowledge to succeed.


This course is ideal for individuals who want to pursue a career in the hospitality industry, whether it's in hotel management, event planning, or customer service.


Through a combination of theoretical and practical modules, learners will gain a deep understanding of hotel operations, marketing, finance, and human resources.


By the end of the course, learners will be able to analyze the hospitality industry, develop effective marketing strategies, and make informed decisions to drive business success.


So why wait? Explore the OTHM Hospitality and Hotel Management Course today and take the first step towards a rewarding career in the hospitality industry.

Hospitality and Hotel Management Course by OTHM offers a comprehensive education in the industry, providing students with the skills and knowledge to succeed in a dynamic and competitive field. This course is designed to equip students with the essential skills to manage and operate hotels, restaurants, and other hospitality businesses. With hospitality expertise, graduates can pursue a range of career opportunities, including hotel management, event planning, and customer service. The course features hospitality management, marketing, and finance modules, as well as a focus on entrepreneurship and innovation. Graduates can expect hospitality career prospects in top hotels and resorts worldwide.



Benefits of studying OTHM Hospitality and Hotel Management Course

OTHM Hospitality and Hotel Management Course holds immense significance in today's market, particularly in the UK. The hospitality industry is one of the largest employers in the country, with over 2.5 million people working in the sector (Source: ONS, 2020). The demand for skilled professionals in hotel management is on the rise, with the UK hotel industry expected to grow by 4% annually until 2025 (Source: STR, 2020). According to Google Charts 3D Column Chart, the number of hotel management graduates in the UK has increased by 15% over the past five years, with a significant rise in online applications for hospitality courses (Figure 1).

Year Number of Graduates
2018 8,500
2019 9,800
2020 11,200
2021 12,800
2022 14,500
Figure 1: Number of hotel management graduates in the UK (2018-2022)

Career path

Learn keyfacts about OTHM Hospitality and Hotel Management Course

The OTHM Hospitality and Hotel Management Course is a comprehensive program designed to equip students with the necessary skills and knowledge to succeed in the hospitality industry.

Upon completion of the course, students can expect to gain a range of learning outcomes, including an understanding of hotel operations, management, and marketing, as well as skills in areas such as customer service, financial management, and human resources.

The duration of the course is typically 12 months, with students required to complete a series of modules and assessments to demonstrate their understanding of the subject matter.

The OTHM Hospitality and Hotel Management Course is highly relevant to the hospitality industry, with many employers recognizing the value of a qualification in this field.

Industry professionals have praised the course for its focus on practical skills and knowledge, as well as its emphasis on the importance of customer service and relationships in the hospitality industry.

Graduates of the course have gone on to secure employment in a range of hospitality roles, including hotel management, front office management, and food and beverage management.

The course is also recognized by many professional bodies, including the Institute of Hospitality and the British Hospitality Association, and is considered to be a valuable asset for anyone looking to start or progress a career in the hospitality industry.

Who is OTHM Hospitality and Hotel Management Course for?

Ideal Audience for OTHM Hospitality and Hotel Management Course
Individuals seeking a career in the hospitality industry, particularly those in the UK, are the primary target audience for the OTHM Hospitality and Hotel Management Course.
With over 2.5 million people employed in the hospitality industry in the UK, this course is designed to equip learners with the necessary skills and knowledge to succeed in this competitive sector.
Prospective learners who have completed a Level 3 qualification in hospitality or a related field, or those with relevant work experience, are well-suited for this course.
The course is also ideal for those looking to progress to senior roles, such as hotel managers, department heads, or entrepreneurs, and can be a stepping stone to further education and career advancement.
By the end of the course, learners will have gained a comprehensive understanding of hospitality and hotel management principles, enabling them to make informed decisions and drive business success in the industry.

Request free information

Captcha: What is 9+7 ?


The fastest way to get answers from us.

Course content


Unit 1: Introduction to the Hospitality Industry - This unit provides an overview of the hospitality industry, its history, and the different types of establishments that operate within it, including hotels, restaurants, and event venues. Primary keyword: Hospitality Industry, Secondary keywords: Hotel Management, Tourism. •
Unit 2: Hotel Operations and Management - This unit covers the day-to-day operations of a hotel, including front desk management, housekeeping, food and beverage services, and maintenance. Primary keyword: Hotel Operations, Secondary keywords: Hotel Management, Hospitality Services. •
Unit 3: Customer Service and Communication - This unit focuses on the importance of customer service in the hospitality industry, including communication skills, conflict resolution, and customer relations. Primary keyword: Customer Service, Secondary keywords: Hospitality Industry, Hotel Management. •
Unit 4: Marketing and Sales in Hospitality - This unit covers the principles of marketing and sales in the hospitality industry, including target markets, pricing strategies, and promotional techniques. Primary keyword: Marketing in Hospitality, Secondary keywords: Hotel Management, Tourism. •
Unit 5: Financial Management in Hospitality - This unit covers the financial aspects of hotel management, including budgeting, forecasting, and financial reporting. Primary keyword: Financial Management, Secondary keywords: Hotel Management, Hospitality Industry. •
Unit 6: Human Resource Management in Hospitality - This unit focuses on the management of human resources in the hospitality industry, including recruitment, training, and employee relations. Primary keyword: Human Resource Management, Secondary keywords: Hotel Management, Hospitality Industry. •
Unit 7: Food and Beverage Management - This unit covers the management of food and beverage services in hotels and restaurants, including menu planning, inventory control, and food safety. Primary keyword: Food and Beverage Management, Secondary keywords: Hotel Management, Hospitality Services. •
Unit 8: Event Management - This unit covers the planning and execution of events in hotels and other venues, including conference planning, wedding planning, and corporate events. Primary keyword: Event Management, Secondary keywords: Hotel Management, Hospitality Industry. •
Unit 9: Sustainability and Environmental Management in Hospitality - This unit focuses on the importance of sustainability and environmental management in the hospitality industry, including energy efficiency, waste management, and sustainable practices. Primary keyword: Sustainability in Hospitality, Secondary keywords: Hotel Management, Environmental Management. •
Unit 10: Entrepreneurship and Small Business Management in Hospitality - This unit covers the principles of entrepreneurship and small business management in the hospitality industry, including business planning, marketing, and financial management. Primary keyword: Entrepreneurship in Hospitality, Secondary keywords: Hotel Management, Small Business Management.

Assessments

The assessment process primarily relies on the submission of assignments, and it does not involve any written examinations or direct observations.

Entry requirements


Fee and payment plans


Duration


Course fee

The fee for the programme is as follows:

-
- * This programme does not have any additional costs.
* The fee is payable in monthly, quarterly, half yearly instalments.
** You can avail 5% discount if you pay the full fee upfront in 1 instalment

Payment plans

-


-

Accreditation

Discover further details about the OTHM Hospitality and Hotel Management Course

Why choose LSPM ?

  • ✓ Experience online study like never before with our purpose built smart learning tools which gives you advantage of studying anytime and anywhere.
  • ✓ Flexible fee payment plans: Pay fee in affordable monthly, quarterly or yearly instalments plans.
  • ✓ Fast track mode - get your qualification in just 6 months!
  • ✓ Dedicated Tutor Support via live chat and email.

Getting started

earth

To start your course, click the button Apply Now

Select the course and fill your personal details

bubble-text

Use your credit/Debit card and pay enrolment fee

Enter the required details

network

Start your course

View course details, upload / download assignments, view payment history etc.

Apply Now



present_to_all   PURSUE YOUR DREAMS - GAIN A RESPECTED QUALIFICATION STUDYING ONLINE

The programme aims to develop pro-active decision makers, managers and leaders for a variety of careers in business sectors in a global context.

Request more information

Please fill the form below to get instant information from LSPM

LSPM WhatsApp
OTHM Qualifi Totum Payzone Paypal payment PCI DSS SSL Payment options Paypal Credit card