Level 6 Diploma in Tourism and Hospitality NVQ Course

Request more information Apply Now

Level 6 Diploma in Tourism and Hospitality NVQ Course

The Tourism and Hospitality industry is a dynamic and diverse sector, offering a wide range of career opportunities for those passionate about delivering exceptional customer experiences.

Our Level 6 Diploma in Tourism and Hospitality NVQ Course is designed for learners who want to develop the skills and knowledge required to succeed in this field.

Through a combination of on-the-job training and academic study, learners will gain a deep understanding of the principles and practices of the tourism and hospitality industry, including customer service, food and beverage management, and front-of-house operations.

Our course is ideal for those looking to progress their careers in the tourism and hospitality sector, or for those who want to start their own business.

By the end of the course, learners will have achieved a nationally recognized qualification and be equipped with the skills and confidence to succeed in a variety of roles.

So why not explore further and discover how our Level 6 Diploma in Tourism and Hospitality NVQ Course can help you achieve your career goals?

Tourism and hospitality professionals can take their careers to the next level with our Level 6 Diploma in Tourism and Hospitality NVQ Course. This comprehensive program is designed to equip learners with the skills and knowledge required to succeed in the industry. By completing this course, learners will gain tourism and hospitality skills, including customer service, food and beverage management, and front office operations. The course also offers hospitality management and business skills, preparing learners for senior roles. With tourism and hospitality career prospects on the rise, this course is an excellent investment for those looking to advance their careers.



Benefits of studying Level 6 Diploma in Tourism and Hospitality NVQ Course

Level 6 Diploma in Tourism and Hospitality NVQ Course holds immense significance in today's market, particularly in the UK. The tourism and hospitality industry is a significant contributor to the UK's economy, with the sector generating over £139 billion in revenue in 2020, accounting for 9.5% of the country's GDP (Source: VisitBritain).

Year Employment in Tourism and Hospitality
2020 3.2 million
2019 3.1 million
2018 3.0 million
Google Charts 3D Column Chart:
The Level 6 Diploma in Tourism and Hospitality NVQ Course is designed to equip learners with the necessary skills and knowledge to succeed in the industry. With the rise of sustainable tourism and the increasing demand for skilled hospitality professionals, this course is highly relevant to learners and professionals alike. By completing this course, individuals can gain a recognized qualification, enhance their employability, and advance their careers in the tourism and hospitality sector.

Career path

**Career Roles in Tourism and Hospitality**

**Job Title** **Description**
Front Office Manager Oversee the front desk and reception area, ensuring a high level of customer service and efficient check-in and check-out processes.
Housekeeping Supervisor Supervise a team of housekeepers, ensuring that rooms are cleaned and maintained to a high standard, and that guest requests are met.
Food and Beverage Manager Oversee the food and beverage operations, including menu planning, inventory management, and staff supervision.
Room Service Manager Manage the room service operation, including taking orders, preparing and delivering food, and ensuring that customer requests are met.
Maintenance and Repair Manager Oversee the maintenance and repair of hotel facilities, including plumbing, electrical, and HVAC systems.
Management Trainee Assist in the management of a hotel or resort, including front office, housekeeping, food and beverage, and maintenance operations.

Learn keyfacts about Level 6 Diploma in Tourism and Hospitality NVQ Course

The Level 6 Diploma in Tourism and Hospitality NVQ Course is a comprehensive qualification that combines theoretical knowledge with practical skills, providing learners with a solid foundation in the tourism and hospitality industry.

Learning outcomes of this course include developing effective communication and interpersonal skills, managing customer relationships, and providing excellent customer service. Additionally, learners will gain knowledge of financial management, marketing, and human resources, enabling them to make informed decisions in a fast-paced industry.

The duration of the Level 6 Diploma in Tourism and Hospitality NVQ Course typically takes 12-18 months to complete, depending on the learner's prior experience and the number of hours committed to the course. This allows learners to balance their studies with work or other commitments.

The course is highly relevant to the tourism and hospitality industry, as it covers a wide range of topics, including food and beverage service, front-of-house operations, and back-of-house management. Learners will also gain experience in areas such as event planning, marketing, and customer service, making them highly employable in this sector.

Upon completion of the course, learners will be awarded a Level 6 Diploma in Tourism and Hospitality NVQ, recognized by employers and industry bodies alike. This qualification is also recognized by the International Air Transport Association (IATA) and the World Tourism Organization (UNWTO), demonstrating its global relevance and credibility.

Who is Level 6 Diploma in Tourism and Hospitality NVQ Course for?

Ideal Audience for Level 6 Diploma in Tourism and Hospitality NVQ Course
Individuals working in the tourism and hospitality industry, particularly those in entry-level or supervisory positions, can benefit from this course. The Level 6 Diploma in Tourism and Hospitality NVQ is designed for those who want to develop their skills and knowledge in areas such as customer service, food and beverage management, and front-of-house operations. In the UK, the tourism and hospitality sector employs over 3.2 million people, with the industry contributing £147 billion to the economy (VisitBritain, 2020). By completing this course, learners can enhance their employability and career prospects, with many employers requiring NVQ qualifications for senior roles.
Key characteristics of the ideal learner include:
* Currently employed in a tourism or hospitality role * Seeking to develop their skills and knowledge in areas such as customer service, food and beverage management, and front-of-house operations * Looking to enhance their employability and career prospects * Willing to commit to regular study and assessment * Able to work independently and as part of a team
By joining this course, learners can gain a nationally recognized qualification, improve their job prospects, and contribute to the growth of the UK's tourism and hospitality industry.

Request free information

Captcha: What is 9+7 ?


The fastest way to get answers from us.

Course content


Unit 1: Plan and Book a Tour - This unit focuses on the skills required to plan and book a tour, including researching destinations, creating itineraries, and making travel arrangements. Primary keyword: Tourism, Secondary keywords: Travel, Hospitality. •
Unit 2: Provide Exceptional Customer Service - This unit emphasizes the importance of delivering high-quality customer service in the tourism and hospitality industry. Primary keyword: Customer Service, Secondary keywords: Hospitality, Tourism. •
Unit 3: Manage Cash Handling and Sales - This unit covers the skills necessary for managing cash handling and sales in a tourism and hospitality setting, including handling customer transactions and processing payments. Primary keyword: Cash Handling, Secondary keywords: Sales, Hospitality. •
Unit 4: Prepare and Serve Food and Beverages - This unit focuses on the skills required to prepare and serve food and beverages in a tourism and hospitality setting, including menu planning, food preparation, and presentation. Primary keyword: Food and Beverage Service, Secondary keywords: Hospitality, Tourism. •
Unit 5: Plan and Manage Events - This unit emphasizes the skills required to plan and manage events in the tourism and hospitality industry, including event planning, marketing, and execution. Primary keyword: Event Management, Secondary keywords: Tourism, Hospitality. •
Unit 6: Provide Information and Answer Queries - This unit covers the skills necessary for providing information and answering queries to customers in a tourism and hospitality setting, including product knowledge, destination information, and customer service. Primary keyword: Information and Enquiry Handling, Secondary keywords: Tourism, Hospitality. •
Unit 7: Manage a Reception Desk - This unit focuses on the skills required to manage a reception desk in a tourism and hospitality setting, including greeting customers, handling queries, and processing bookings. Primary keyword: Reception Management, Secondary keywords: Hospitality, Tourism. •
Unit 8: Plan and Book Accommodation - This unit emphasizes the skills required to plan and book accommodation for customers in the tourism and hospitality industry, including researching options, making bookings, and ensuring customer satisfaction. Primary keyword: Accommodation Booking, Secondary keywords: Tourism, Hospitality. •
Unit 9: Manage a Bar or Lounge - This unit covers the skills necessary for managing a bar or lounge in a tourism and hospitality setting, including serving drinks, handling cash, and providing customer service. Primary keyword: Bar Management, Secondary keywords: Hospitality, Tourism. •
Unit 10: Plan and Manage a Tour - This unit focuses on the skills required to plan and manage a tour in the tourism and hospitality industry, including researching destinations, creating itineraries, and making travel arrangements. Primary keyword: Tour Management, Secondary keywords: Tourism, Hospitality.

Assessments

The assessment process primarily relies on the submission of assignments, and it does not involve any written examinations or direct observations.

Entry requirements


Fee and payment plans


Duration


Course fee

The fee for the programme is as follows:

-
- * This programme does not have any additional costs.
* The fee is payable in monthly, quarterly, half yearly instalments.
** You can avail 5% discount if you pay the full fee upfront in 1 instalment

Payment plans

-


-

Accreditation

Discover further details about the Level 6 Diploma in Tourism and Hospitality NVQ Course

Why choose LSPM ?

  • ✓ Experience online study like never before with our purpose built smart learning tools which gives you advantage of studying anytime and anywhere.
  • ✓ Flexible fee payment plans: Pay fee in affordable monthly, quarterly or yearly instalments plans.
  • ✓ Fast track mode - get your qualification in just 6 months!
  • ✓ Dedicated Tutor Support via live chat and email.

Getting started

earth

To start your course, click the button Apply Now

Select the course and fill your personal details

bubble-text

Use your credit/Debit card and pay enrolment fee

Enter the required details

network

Start your course

View course details, upload / download assignments, view payment history etc.

Apply Now



present_to_all   PURSUE YOUR DREAMS - GAIN A RESPECTED QUALIFICATION STUDYING ONLINE

The programme aims to develop pro-active decision makers, managers and leaders for a variety of careers in business sectors in a global context.

Request more information

Please fill the form below to get instant information from LSPM

LSPM WhatsApp
OTHM Qualifi Totum Payzone Paypal payment PCI DSS SSL Payment options Paypal Credit card