Hospitality and Tourism Management Course Level 3 Fast Track

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Hospitality and Tourism Management Course Level 3 Fast Track

Hospitality and Tourism Management is a dynamic and exciting field that offers a wide range of career opportunities.

Our Level 3 Fast Track course is designed for individuals who want to gain the skills and knowledge needed to succeed in this industry.

With a focus on practical application and real-world examples, learners will gain a deep understanding of the principles and practices of hospitality and tourism management.

Some of the key topics covered include customer service, marketing, finance, and operations management.

By the end of the course, learners will have the skills and confidence to pursue a career in hospitality and tourism management.

So why not explore this exciting field further and discover the opportunities that await you?

Hospitality and Tourism Management Course Level 3 Fast Track

is designed to equip students with the skills and knowledge required to succeed in the dynamic hospitality industry. This fast-track course offers a comprehensive learning experience, focusing on the business and management aspects of the sector. Students will gain a deep understanding of the industry's key concepts, including customer service, marketing, and financial management. Upon completion, graduates can expect excellent career prospects in top hotels, restaurants, and tourism establishments. The course also includes unique features such as industry-recognized certifications and a dedicated careers service.



Benefits of studying Hospitality and Tourism Management Course Level 3 Fast Track

Hospitality and Tourism Management is a vital sector in the UK economy, generating over £139 billion in revenue in 2020, accounting for 9.5% of the country's GDP (Source: VisitBritain). The industry employs over 2.1 million people, with the majority working in the service sector (Source: ONS). To cater to the growing demand for tourism and hospitality services, the UK government has introduced various initiatives, such as the 'Visit Britain' strategy, to promote the country as a top tourist destination. A 3D Column Chart using Google Charts can effectively visualize the growth of the hospitality and tourism industry in the UK.

Year Revenue (£ billion)
2015 114.4
2016 118.2
2017 122.1
2018 126.1
2019 129.9
2020 139.0
The Hospitality and Tourism Management Course Level 3 Fast Track is designed to equip learners with the necessary skills and knowledge to succeed in this dynamic industry. The course covers topics such as customer service, marketing, and financial management, making it an ideal choice for those looking to pursue a career in hospitality and tourism.

Career path

**Hospitality and Tourism Management Course Level 3 Fast Track**

**Career Roles and Job Market Trends**

**Role** **Description** **Industry Relevance**
**Tourism Manager** Oversee the planning, development, and implementation of tourism strategies and initiatives. Relevant industry experience, strong communication and leadership skills.
**Hospitality Manager** Supervise and coordinate hotel operations, ensuring excellent customer service and high standards. Relevant industry experience, strong leadership and communication skills.
**Event Coordinator** Plan and execute events, conferences, and weddings, ensuring seamless logistics and high-quality service. Relevant industry experience, strong organizational and communication skills.

Learn keyfacts about Hospitality and Tourism Management Course Level 3 Fast Track

The Hospitality and Tourism Management Course Level 3 Fast Track is a comprehensive program designed to equip students with the necessary skills and knowledge to succeed in the hospitality and tourism industry.

Learning outcomes of this course include understanding the principles of hospitality and tourism management, developing skills in customer service, food and beverage management, and financial management, as well as gaining knowledge of marketing, human resources, and operations management.

The duration of this fast-track course is typically 12-18 months, depending on the institution and the student's prior experience and qualifications.

The course is designed to be industry-relevant, with a focus on preparing students for entry-level positions in hospitality and tourism management, such as front-of-house staff, hospitality managers, and tourism coordinators.

Graduates of this course can expect to gain a Level 3 qualification, which is recognized by employers and can lead to career advancement opportunities in the hospitality and tourism industry.

The course is typically delivered through a combination of lectures, workshops, and practical training, with a focus on developing students' skills and knowledge through hands-on experience.

Industry relevance is a key aspect of this course, with guest lectures from industry professionals, work placements, and partnerships with local businesses to provide students with real-world experience and networking opportunities.

Graduates of this course can expect to earn a salary range of £18,000-£25,000 per annum, depending on the job role and location.

Who is Hospitality and Tourism Management Course Level 3 Fast Track for?

Ideal Audience for Hospitality and Tourism Management Course Level 3 Fast Track
Individuals seeking a career in the hospitality and tourism industry, particularly those working in hotels, restaurants, and event management, can benefit from this course. With the UK's tourism industry valued at £139 billion in 2020, this course can provide a competitive edge in a rapidly growing sector. The course is designed for those who want to gain a Level 3 qualification in a short period, typically 12-18 months, and can be completed on a part-time basis.
Key Characteristics:
  • Previous work experience in the hospitality and tourism industry
  • Desire to progress to a management role or start a new career
  • Availability to commit to part-time study over 12-18 months
  • Good communication and interpersonal skills
Benefits:
  • Gain a Level 3 qualification in hospitality and tourism management
  • Develop skills in areas such as customer service, marketing, and financial management
  • Enhance employability and career prospects in the hospitality and tourism industry
  • Access to industry-recognized certifications and networking opportunities

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Course content

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Customer Service: This unit focuses on the importance of providing excellent customer service in the hospitality industry, including communication skills, conflict resolution, and customer relations. •
Food and Beverage Service: This unit covers the preparation and presentation of food and beverages, including menu planning, food safety, and wine service. •
Hospitality Operations: This unit explores the inner workings of a hospitality business, including front-of-house and back-of-house operations, room service, and housekeeping. •
Marketing and Promotion: This unit introduces students to the principles of marketing and promotion in the hospitality industry, including target markets, advertising, and public relations. •
Revenue Management: This unit focuses on the strategic management of revenue in the hospitality industry, including pricing strategies, yield management, and revenue forecasting. •
Safety and Health: This unit emphasizes the importance of safety and health in the hospitality industry, including risk management, emergency procedures, and health and safety regulations. •
Tourism Development: This unit explores the role of tourism in local and national economies, including tourism planning, destination management, and sustainable tourism practices. •
Business Planning: This unit teaches students how to create a business plan for a hospitality venture, including market analysis, financial planning, and operational planning. •
Human Resource Management: This unit covers the management of human resources in the hospitality industry, including recruitment, training, and employee relations. •
Financial Management: This unit introduces students to the principles of financial management in the hospitality industry, including budgeting, forecasting, and financial analysis.

Assessments

The assessment process primarily relies on the submission of assignments, and it does not involve any written examinations or direct observations.

Entry requirements


Fee and payment plans


Duration


Course fee

The fee for the programme is as follows:

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- * This programme does not have any additional costs.
* The fee is payable in monthly, quarterly, half yearly instalments.
** You can avail 5% discount if you pay the full fee upfront in 1 instalment

Payment plans

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Accreditation

Discover further details about the Hospitality and Tourism Management Course Level 3 Fast Track

Why choose LSPM ?

  • ✓ Experience online study like never before with our purpose built smart learning tools which gives you advantage of studying anytime and anywhere.
  • ✓ Flexible fee payment plans: Pay fee in affordable monthly, quarterly or yearly instalments plans.
  • ✓ Fast track mode - get your qualification in just 6 months!
  • ✓ Dedicated Tutor Support via live chat and email.

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