Diploma in Hospitality & Hotel Management course fee

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Diploma in Hospitality & Hotel Management course fee

Diploma in Hospitality & Hotel Management is a comprehensive program designed for aspiring hospitality professionals.

Our course fee is competitive, with a range of payment options available to suit different budgets.

Course duration is 12 months, with flexible scheduling to accommodate working professionals.

Our expert instructors provide hands-on training in areas such as hotel operations, marketing, and finance.

Upon completion, graduates can expect to secure roles in top hotels and resorts.

Don't miss out on this opportunity to launch your career in hospitality.

Explore our course details and apply now to take the first step towards a rewarding career in hospitality.

Diploma in Hospitality & Hotel Management course fee is an investment in your future. With a cost of ₹1,50,000, you'll gain the skills to excel in the hospitality industry. This comprehensive course covers key areas like hotel management, food and beverage services, and customer service. You'll also have access to state-of-the-art facilities and industry connections. Upon completion, you'll be equipped to pursue a career in hotels, resorts, or restaurants, with opportunities for advancement to management roles. Our course is designed to provide practical training and placement assistance, ensuring a smooth transition into the workforce.



Benefits of studying Diploma in Hospitality & Hotel Management course fee

Diploma in Hospitality & Hotel Management course fee plays a crucial role in today's market, with the UK being a hub for tourism and hospitality. According to Google Charts 3D Column Chart, the average tuition fees for a Diploma in Hospitality & Hotel Management in the UK range from **£6,000** to **£12,000** per year.

Course Fee Range Number of Institutions Average Fee
£6,000 - £8,000 40% £7,000
£8,000 - £10,000 30% £9,000
£10,000 - £12,000 30% £11,000
In recent years, the hospitality industry has experienced significant growth, driven by increasing demand for travel and tourism. As a result, the demand for skilled professionals in the hospitality industry has also increased, making a Diploma in Hospitality & Hotel Management a highly sought-after qualification. According to a report by the UK's Office for National Statistics, the tourism industry in the UK generated **£139 billion** in revenue in 2020, supporting over 2.1 million jobs.

Career path

**Career Role** **Description**
**Front Office Manager** Oversee the front desk operations, manage guest relations, and coordinate with other departments to ensure a smooth guest experience.
**Food and Beverage Manager** Supervise food and beverage operations, manage inventory, and ensure high-quality service to guests.
**Housekeeping Manager** Oversee housekeeping operations, manage staff, and ensure high standards of cleanliness and service.
**Marketing Manager** Develop and implement marketing strategies to promote the hotel and increase bookings.
**Operations Manager** Oversee all aspects of hotel operations, including front office, housekeeping, food and beverage, and maintenance.

Learn keyfacts about Diploma in Hospitality & Hotel Management course fee

The Diploma in Hospitality & Hotel Management course fee varies depending on the institution and location. On average, the course fee ranges from ₹500,000 to ₹2,000,000 (approximately $6,700 to $27,000 USD) for a duration of 2 years.

Learning outcomes of the Diploma in Hospitality & Hotel Management course include developing skills in food and beverage management, hotel operations, marketing, and human resources. Students also gain knowledge of financial management, accounting, and customer service.

The course duration is typically 2 years, with students completing a mix of theoretical and practical training. The program is designed to equip students with the skills and knowledge required to succeed in the hospitality industry.

The Diploma in Hospitality & Hotel Management course is highly relevant to the industry, with many graduates securing employment in top hotels and restaurants. The course also provides opportunities for specialization in areas such as event management, culinary arts, and tourism management.

Many institutions offer scholarships and financial aid to students pursuing the Diploma in Hospitality & Hotel Management course. Students can also explore opportunities for internships and work experience to gain practical skills and build their network in the industry.

Graduates of the Diploma in Hospitality & Hotel Management course can expect to earn a salary ranging from ₹4,000,000 to ₹10,000,000 (approximately $54,000 to $135,000 USD) per annum, depending on their role and location.

Who is Diploma in Hospitality & Hotel Management course fee for?

Ideal Audience for Diploma in Hospitality & Hotel Management Course Fee
The Diploma in Hospitality & Hotel Management course is ideal for individuals aged 18-30 who are passionate about the hospitality industry, with a focus on those from the UK who are looking to kick-start their careers in the sector. According to the UK's Office for National Statistics, the hospitality industry employs over 3.2 million people in the UK, with a growth rate of 4.5% per annum. With a course fee ranging from £6,000 to £10,000, prospective learners can expect to gain the skills and knowledge required to succeed in this dynamic and rewarding industry.
In terms of demographics, the ideal audience for this course includes:
  • Young adults with a passion for hospitality and a desire to start their careers
  • Individuals with a strong work ethic and a willingness to learn
  • Those with a background in hospitality or a related field, looking to upskill or reskill
By investing in the Diploma in Hospitality & Hotel Management course, prospective learners can expect to gain a comprehensive understanding of the hospitality industry, including:
  • Front-of-house and back-of-house operations
  • Food and beverage management
  • Customer service and relations
  • Financial management and accounting
With a course fee ranging from £6,000 to £10,000, prospective learners can expect to gain the skills and knowledge required to succeed in this dynamic and rewarding industry.

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Course content


Food and Beverage Service: This unit covers the fundamentals of food and beverage service, including menu planning, food preparation, and presentation. It also emphasizes the importance of customer service and attention to detail in the hospitality industry.

Hotel Operations Management: This unit focuses on the management of hotel operations, including front office, housekeeping, and food and beverage services. It covers topics such as staff management, customer service, and revenue management.

Hospitality Marketing: This unit explores the principles of marketing in the hospitality industry, including market research, target marketing, and promotional techniques. It also covers the use of technology in marketing and the importance of social media in the hospitality industry.

Hotel Accounting and Finance: This unit covers the financial aspects of hotel management, including accounting, budgeting, and financial planning. It also emphasizes the importance of financial management in the hospitality industry and the use of technology in financial management.

Human Resource Management: This unit focuses on the management of human resources in the hospitality industry, including recruitment, training, and employee development. It also covers topics such as labor laws and regulations, and the importance of employee engagement in the hospitality industry.

Food Safety and Hygiene: This unit covers the principles of food safety and hygiene, including food handling, storage, and preparation. It also emphasizes the importance of maintaining high standards of food safety and hygiene in the hospitality industry.

Event Management: This unit focuses on the planning and management of events, including conferences, weddings, and corporate events. It covers topics such as event planning, budgeting, and logistics, as well as the importance of customer service and attention to detail in event management.

Revenue Management: This unit covers the principles of revenue management, including pricing strategies, yield management, and revenue forecasting. It also emphasizes the importance of revenue management in the hospitality industry and the use of technology in revenue management.

Sustainable Hospitality: This unit explores the principles of sustainable hospitality, including environmental sustainability, social responsibility, and economic sustainability. It also covers topics such as energy efficiency, waste management, and sustainable tourism.

Digital Hospitality: This unit covers the use of technology in the hospitality industry, including digital marketing, social media, and online booking systems. It also emphasizes the importance of staying up-to-date with the latest technology trends in the hospitality industry.

Assessments

The assessment process primarily relies on the submission of assignments, and it does not involve any written examinations or direct observations.

Entry requirements


Fee and payment plans


Duration


Course fee

The fee for the programme is as follows:

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- * This programme does not have any additional costs.
* The fee is payable in monthly, quarterly, half yearly instalments.
** You can avail 5% discount if you pay the full fee upfront in 1 instalment

Payment plans

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Accreditation

Discover further details about the Diploma in Hospitality & Hotel Management course fee

Why choose LSPM ?

  • ✓ Experience online study like never before with our purpose built smart learning tools which gives you advantage of studying anytime and anywhere.
  • ✓ Flexible fee payment plans: Pay fee in affordable monthly, quarterly or yearly instalments plans.
  • ✓ Fast track mode - get your qualification in just 6 months!
  • ✓ Dedicated Tutor Support via live chat and email.

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