BA Hons Hospitality Business Management RQF

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BA Hons Hospitality Business Management RQF

Bachelor of Arts (Hons) Hospitality Business Management RQF

A degree that combines business acumen with the hospitality industry's unique demands.

This Hospitality Business Management degree is designed for students who want to succeed in the fast-paced world of hospitality.

Develop your skills in areas such as customer service, marketing, and finance, and gain a deeper understanding of the industry's operations.

Learn from experienced industry professionals and gain hands-on experience through internships and placements.

Take the first step towards a rewarding career in hospitality and explore this Hospitality Business Management degree further.

BA Hons Hospitality Business Management RQF is a comprehensive course that offers a unique blend of theoretical knowledge and practical skills in the hospitality industry. By studying Hospitality Business Management, you will gain a deep understanding of the industry's dynamics, trends, and best practices. This course is designed to equip you with the skills and knowledge required to succeed in a fast-paced and competitive business environment. You will have the opportunity to develop your leadership, management, and entrepreneurship skills, and gain hands-on experience through internships and placements. Upon graduation, you can expect exciting career prospects in top hotels, restaurants, and tourism companies.



Benefits of studying BA Hons Hospitality Business Management RQF

BA Hons Hospitality Business Management RQF holds significant importance in today's market, particularly in the UK. The Royal Borough of Kensington and Chelsea, for instance, has seen a 25% increase in tourism, with over 1.5 million visitors in 2020, according to the Visit London website. This growth in tourism has led to an increased demand for skilled hospitality professionals, making a degree in Hospitality Business Management RQF highly relevant.

Year Number of Visitors
2015 1,144,000
2018 1,342,000
2020 1,500,000
Google Charts 3D Column Chart:
The BA Hons Hospitality Business Management RQF degree provides learners with the skills and knowledge required to succeed in the hospitality industry, including business management, marketing, and customer service. With the rise of the gig economy and the increasing demand for experiential travel, the hospitality industry is expected to continue growing, making this degree highly relevant to learners and professionals alike.

Career path

**Career Roles in Hospitality Business Management** **Job Market Trends**
  • **Hospitality Manager**: Oversees the overall operations of a hotel, restaurant, or other hospitality business, ensuring excellent customer service and financial performance.
  • **Event Coordinator**: Plans and executes events such as weddings, conferences, and parties, working closely with clients and vendors to ensure a successful event.
  • **Food and Beverage Manager**: Responsible for the daily operations of a restaurant or bar, including menu planning, inventory management, and staff supervision.
**Salary Ranges**
  • **Hospitality Manager**: £35,000 - £60,000 per annum
  • **Event Coordinator**: £25,000 - £40,000 per annum
  • **Food and Beverage Manager**: £30,000 - £50,000 per annum
**Skill Demand**
  • **Project Management**: Essential for managing events, projects, and teams in the hospitality industry.
  • **Marketing and Sales**: Crucial for promoting hospitality businesses and attracting new customers.
  • **Financial Management**: Important for managing budgets, forecasting revenue, and making informed business decisions.

Learn keyfacts about BA Hons Hospitality Business Management RQF

The BA Hons Hospitality Business Management RQF is a comprehensive degree program that equips students with the knowledge and skills required to succeed in the hospitality industry.

Learning outcomes of the program include developing an understanding of the hospitality industry, learning to manage and lead teams, and acquiring skills in business planning, marketing, and finance.

The duration of the program is typically three years, with students studying a combination of core and elective modules to gain a broad understanding of the hospitality business.

The program is designed to be industry-relevant, with modules such as 'Hospitality Operations Management' and 'Marketing for Hospitality' providing students with practical skills and knowledge.

Industry relevance is also emphasized through guest lectures, work placements, and partnerships with hospitality businesses, providing students with real-world experience and opportunities for networking.

The RQF (Regulated Qualifications Framework) accreditation ensures that the program meets the highest standards of quality and relevance, providing students with a recognized qualification that is valued by employers.

Graduates of the BA Hons Hospitality Business Management RQF can pursue careers in senior management positions, such as hotel management, event management, or food and beverage management, or go on to further study in related fields.

Who is BA Hons Hospitality Business Management RQF for?

Ideal Audience for BA Hons Hospitality Business Management RQF
Who is this course for? Our BA Hons Hospitality Business Management RQF is designed for ambitious individuals who want to succeed in the hospitality industry. If you're passionate about delivering exceptional customer experiences, managing teams, and driving business growth, this course is for you. With the UK's tourism industry valued at £139 billion (Source: VisitBritain), there's never been a more exciting time to pursue a career in hospitality.
What do you need to succeed? To get the most out of this course, you'll need:
  • Relevant work experience in the hospitality industry
  • A strong understanding of business principles and practices
  • Excellent communication and leadership skills
  • A passion for delivering exceptional customer experiences
What can you expect to achieve? Upon completing this course, you'll gain a deep understanding of the hospitality industry and develop the skills and knowledge needed to succeed in a management role. You'll be equipped to:
  • Manage teams and drive business growth
  • Develop and implement effective marketing strategies
  • Improve customer satisfaction and loyalty
  • Make informed business decisions

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Course content


Business Environment and Context: This unit introduces students to the hospitality industry, its structure, and the external environment that affects it. It covers topics such as the macro-environment, micro-environment, and the role of stakeholders in the hospitality industry. •
Business Planning and Strategy: This unit focuses on the development of business plans and strategies for hospitality businesses. Students learn about the importance of planning, market analysis, and competitive analysis in creating effective business strategies. •
Financial Management in Hospitality: This unit covers the financial aspects of hospitality businesses, including budgeting, forecasting, and financial analysis. It also introduces students to financial management techniques, such as cost control and financial planning. •
Human Resource Management in Hospitality: This unit explores the human resource management functions in hospitality businesses, including recruitment, training, and employee development. It also covers topics such as employment law and diversity and inclusion. •
Marketing and Branding in Hospitality: This unit focuses on the marketing and branding strategies used in the hospitality industry. Students learn about the importance of brand management, market research, and promotional techniques in creating successful marketing campaigns. •
Operations Management in Hospitality: This unit covers the operational aspects of hospitality businesses, including front-of-house and back-of-house operations. It also introduces students to quality management systems and customer service standards. •
Supply Chain Management in Hospitality: This unit explores the supply chain management functions in hospitality businesses, including procurement, inventory management, and logistics. It also covers topics such as sustainability and social responsibility. •
Entrepreneurship and Small Business Management: This unit introduces students to the principles of entrepreneurship and small business management in the hospitality industry. It covers topics such as business planning, finance, and marketing. •
International Hospitality Management: This unit focuses on the management of hospitality businesses in international contexts. Students learn about the cultural, economic, and regulatory factors that affect hospitality businesses in different countries. •
Hospitality Law and Ethics: This unit covers the legal and ethical aspects of hospitality businesses, including employment law, consumer law, and health and safety regulations. It also introduces students to the importance of ethics and corporate social responsibility in the hospitality industry.

Assessments

The assessment process primarily relies on the submission of assignments, and it does not involve any written examinations or direct observations.

Entry requirements


Fee and payment plans


Duration


Course fee

The fee for the programme is as follows:

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- * This programme does not have any additional costs.
* The fee is payable in monthly, quarterly, half yearly instalments.
** You can avail 5% discount if you pay the full fee upfront in 1 instalment

Payment plans

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Accreditation

Discover further details about the BA Hons Hospitality Business Management RQF

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