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"Basic Hospitality Management Diploma".
Data-Driven Insights and Analysis: Enhancing your Hospitality & Hotel Management Skills with Level 5 Diploma
Level 5 Diploma in Hospitality & Hotel Management (120 credits)
Level 5 Diploma in Hospitality & Hotel Management (120 credits)
The Level 5 Diploma in Hospitality & Hotel Management is a comprehensive program designed to provide students with the skills and knowledge needed to succeed in the fast-paced and dynamic hospitality industry.
Course Overview
With a total of 120 credits, this diploma covers a wide range of topics essential for a successful career in hospitality and hotel management. Students will learn about customer service, food and beverage management, front office operations, event planning, and more.
Key Highlights
| Module |
Credits |
| Customer Service in Hospitality |
15 |
| Food and Beverage Management |
20 |
| Front Office Operations |
15 |
| Event Planning |
20 |
| Marketing for Hospitality |
15 |
| Human Resource Management |
15 |
| Financial Management in Hospitality |
20 |
Conclusion
By completing the Level 5 Diploma in Hospitality & Hotel Management, students will be well-equipped to pursue exciting career opportunities in hotels, resorts, restaurants, event management companies, and more. This program is designed to provide a strong foundation for success in the hospitality industry.
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