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Level 5 Diploma in Hospitality & Hotel Management (120 credits)
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Level 5 Diploma in Hospitality & Hotel Management (120 credits)

Level 5 Diploma in Hospitality & Hotel Management (120 credits)

The Level 5 Diploma in Hospitality & Hotel Management is a comprehensive program designed to equip students with the knowledge and skills needed to succeed in the hospitality industry. With a focus on both theoretical concepts and practical applications, this diploma program prepares graduates for a variety of roles in hotels, restaurants, resorts, and other hospitality establishments.

Program Structure

The Level 5 Diploma in Hospitality & Hotel Management consists of 120 credits, with courses covering a range of topics including:

Course Code Course Title Credits
HOSP 501 Introduction to Hospitality Management 15
HOSP 502 Food and Beverage Management 15
HOSP 503 Hotel Operations Management 15
HOSP 504 Customer Service in Hospitality 15
HOSP 505 Revenue Management 15
HOSP 506 Event Management 15
HOSP 507 Strategic Hospitality Marketing 15

Career Opportunities

Graduates of the Level 5 Diploma in Hospitality & Hotel Management have a wide range of career opportunities available to them, including:

  • Hotel Manager
  • Restaurant Manager
  • Event Planner
  • Resort Manager
  • Food and Beverage Director

Conclusion

The Level 5 Diploma in Hospitality & Hotel Management is an excellent choice for individuals looking to pursue a career in the dynamic and exciting hospitality industry. With a comprehensive curriculum and practical training opportunities, graduates of this program are well-prepared to succeed in a variety of hospitality management roles.

Visit our course page to learn more about this course at: Level 5 Diploma in Hospitality & Hotel Management (120 credits)